Alberta Open Farm Days takes place this weekend, Aug. 13-14, and greater than 100 farms throughout Alberta are taking part.
Chatsworth Farm, situated east of Edmonton close to Vermilion, is one the properties opening its doorways to guests.
Began in 1994, the farm is run by seven relations who’re devoted to creating certain Albertans have farm-to-table high quality meals with each buy.
Driving into the farm yard, persons are greeted by a large backyard rising virtually each vegetable conceivable in Alberta.
Chatsworth Farm is a combined farm rising crops and elevating livestock, together with cattle, sheep, geese, chickens, geese and two horses. And no farm is full with out some barn cats!
Charlotte Wasylik, the household’s solely daughter, helps out as a lot as she will be able to on the farm, together with working their social and media handlings.
“We now have beef, we now have lamb, and we now have poultry and eggs — these are a number of the issues that we promote farm-to-table, so instantly from our farm to clients,” mentioned Wasylik.
All of the animals, from the cattle to lambs — even their turkeys — are born or hatched on the farm. As soon as they hit their desired dimension they head to the butcher, she mentioned.
“We simply take them both quarter-hour to Vermilion or to our different butcher, which is 20 minutes south of us and so they do every thing — they lower, they wrap all of our meat,” she mentioned, including the meat is then dry aged for a mean of 21 days.
“Then we go and choose it up, we label every thing and ship it straight to our clients.”
And in terms of getting ready the eggs, it’s a straightforward course of, in keeping with Wasylik.
“They get laid over within the hen home. We deliver them right here, they get washed and take them straight to our clients.”
Learn the way meals will get from farm to desk throughout Alberta Open Farm Days
The Chatsworth Farm doesn’t promote simply any eggs — they affords a rainbow mix of eggs, the color of which comes from the rooster’s genetics, Wasylik mentioned.
“Some lay olive, some lay a deep darkish and crimson coloration, blue — generally even a purple tinge to them.”
“That’s one thing lots of people actually love and when the hens are laying nicely it’s actually laborious to maintain them in inventory.”
As a part of Alberta Open Farm Days, the general public is invited to go to the 20,000 acre farm this weekend.
“There will likely be a BBQ, which is new this 12 months. We even have equipment demonstrations, an expanded farmers market and we now have guided dwell inventory excursions,” she mentioned.
“We now have so much happening and we’re actually excited to welcome everybody right here to the farm once more.”
Chatsworth Farm invitations you to expertise Open Farm Days in Alberta
A novel characteristic to the BBQ are the household’s personal beef hotdogs.
“The meat itself is sirloin, chuck roast, cross-rib roast and spherical roast. We even have our beef fats in there, so it’s our beef and our beef solely.”
Washrooms are on web site and a golf cart is accessible for these with mobility points. There are additionally many shaded areas for these trying to cover from the solar.
If Chatsworth isn’t near you, there are various different farms you may take a look at.
“There may be in all probability a farm near you that’s taking part and we might invite you all to come back out and have enjoyable on the farm.”
Open Farm Days launched in 2013 and is a collaborative, province-wide, two-day occasion that provides Albertans a possibility to expertise the farm and perceive the place their meals comes from.